Cooking Class

WELLNESS ECO RESORT COOKING CLASS

The cooking class at The ErSadeva Wellness Eco Resort offers a hands-on experience guided by our Chef. It will be started by introducing the equipment and ingredients to be used to prepare tasty and wonderful Balinese dishes and Indonesian specialties, for sure. At the end of the class, you will take with you the menu book, the apron and the moment home! with a certificate and the photograph of your doing.

Cooking Class 2.5 hours 350K++

  • Welcome Drink & Balinese Snack
  • Canang Making (Daily Balinese Offering)
  • Cooking 3 Meals:
    1. Fish Soup with Balinese Yellow Spices (Kuah Ares)
    2. Grilled Fish Wrapped in Banana Leaf (Pepes Ikan)
    3. Grilled Minced Fish Satay (Sate Lilit Ikan)

*Cooking class is inclusive with Steamed Rice and drinking water during Lunch/Dinner.

Cooking Class 3.5 hours 450K++

  • Welcome Drink & Balinese Snack
  • Canang Making (Daily Balinese Offering)
  • Cooking 5 Meals;
    1. Fish Soup with Balinese Yellow Spices (Kuah Ares)
    2. Mixed Vegetables with Balinese Spices (Jukut Urab)
    3. Grilled Minced Fish Satay (Sate Lilit Ayam)
    4. Grilled Fish with Balinese Raw Sambal (Ikan Sisit Sambel Matah)
    5. Tempeh Tofu with Peanut Sauce (Tempe Tahu Cantok)

*Cooking class is inclusive with Steamed Rice and drinking water during Lunch/Dinner.

Jamu Making 125K++ / Pax

  • Herbs & Spices introduction
  • Canang Making (Daily Balinese offering)
  • Making 3 kinds of Jamu :
    ​​​​​1. Jamu Temulawak
    ​​​​​2. Jamu Kunyit Asam
    ​​​​​3. Jamu Beras Kencur
  • Making 2 kinds of Balinese Cake (Jembrana sticky rice, grated coconut, and Balinese sugar & Timus cake takes ingredients from cassava as the main ingredient. With an elegant shape like bolster wrapped in banana leaf)

Our Terms:

Operating Class Hours:
– Morning Session start from 9am – 12.30pm
– Afternoon Session start from 5pm – 8.30pm
(Minimum 2 persons)

*All prices are subject to 11% Government tax and 10% service charge
*All Prices are in Indonesian Rupiah

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